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Evening Entertainment in the City of London
 
 
Bookings
Tour Summary
Highlights:
Exclusive seating at the front of the boat
Champagne welcome drink
Five-course a la carte menu
Any bottle of wine from the wine list
A liqueur
Mineral water
Live entertainment
After dinner dancing
Christmas novelties
Festive decoration

Daily departures
1st Dec - 22nd Dec 2007
Boarding 19.15
Returns 22.45
Verdict
Combine luxury dining, world-class live entertainment, 5-star customer care and undeniably the most breathtaking views of London on our Thames Dinner Cruises.
Must Do's
Stonehenge Special Access
Discovering London
Oxford, Stratford and Warwick Castle




» Elite Christmas Thames Dinner Cruise - Evening Entertainment

Combining luxury dining, world-class entertainment and spectacular river views, the unique Thames restaurant cruises capture the excitement of the City of London.

Gliding past London's best-loved sights, all the Thames restaurant cruises encompass the London Eye, Tate Modern, Millennium Bridge, St Paul's Cathedral, Tower Bridge and more.

With daily cruise departures from the newly designed Embankment Pier, guests are offered a dedicated reception area, easy access to boats and cloakroom facilities, making their Thames restaurant cruise experience even more memorable. The cruise lasts 2 hours and 45 minutes, departing at 20.00 and returning at 22.45 - boarding commences at 19.15

Welcome Cocktail
***
TO START
Freshly made Soup of the Day

Trio of Salmon with a Beetroot & Horseradish Relish
Salmon Terrine with Green Pepper
Hot Smoked Fillet of Salmon, Dill Scented Gravadlax

Duo of Pork & Chicken Liver Pâté
GooseberryChutney & Toasted Rustic Sour Dough

Chargrilled Mediterranean Vegetables and Polenta Salad (V)
Dressed with Red Pesto
***

TO CLEANSE THE PLATE

Refreshing Flavoured Water Ice
***
MAIN COURSE

Corn-Fed Chicken Breast
Caramelised Banana on Smoked Cheddar Mash with a light Chilli Sauce

Shallow Fried Salmon & Cod Fishcakes
Lemon Dressed Roquette and Roasted Haricot Vert

Sunkissed Tomato, Chargrilled Pepper and Roasted Red Onion (V) on a Filo bed with Somerset Goats Cheese and fresh Baby Asparagus

Roast Rump of Lamb with a Redcurrant Glaze Baby Sautéed Potatoes and a RaspberryJus
***

TO FINISH
Fresh Fruit Pavlova
Baileys Cheesecake with Crème Fraiche
StrawberryPanacotta with CherryBalsamic and Short Bread Biscuit

Orange & Passion fruit Chiboust
Orange & Passion Fruit Mousse in a Sweet Pastry
with Dark Chocolate and RaspberrySauce
***
Coffee

Selected Cheeses
Served with a Liqueur from our bar


BEVERAGE
Wine chosen from our Wine List and mineral water with dinner

(V) Vegetarian option
The operator reserves the right to change the menus as required without prior notice
The operator does not certify that products are free from nuts or traces of nuts

Seven days a week. Available nightly 1st - 22nd December 2007


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